Rich nutritive water-in-oil barrier cream formulated with vegan rice ceramides and olive squalane. Delivers long-lasting moisture, relieves tightness, and repairs the lipid barrier in dry, sensitive skin.
How to use: Warm a small amount between palms and massage gently into face and neck morning and evening over your chosen serum.
Good to know: Scent of aloe vera. Vegan-friendly. The isotonic water-in-oil emulsion locks in moisture and prevents trans-epidermal water loss.
Full Ingredients: Aqua (Water), Caprylic/Capric Triglyceride, Stearyl Heptanoate, Glycerin, Dimethicone, Butylene Glycol, Stearyl Caprylate, Cetyl PEG/PPG-10/1 Dimethicone, Sodium Chloride, Phenoxyethanol, Parfum, Triethylene Glycol, Oryza Sativa (Rice) Bran Extract, Polysorbate 20, Hexyl Cinnamal, Linalool, Benzyl Salicylate.
Free collection from the clinic at 18A Pamber Heath Road. UK postage available, free over £75.
